McIvor EstateEstate home

ESTATE RECIPE

Creamy Lemon Pasta

Silky pasta brightened with lemon, parmesan and cracked pepper.
Time
25 minutes
Serves
Serves 4
Creamy Lemon Pasta

WHAT YOU’LL NEED

Ingredients.

  • 400 g spaghetti
  • 200 ml cream
  • 1 lemon
  • 100 g parmesan
  • Black pepper

NOW COOK

Method.

  1. 01

    Cook pasta in well-salted water, reserving a cup of cooking water.

  2. 02

    Warm cream with lemon zest and pepper.

  3. 03

    Toss pasta through the sauce with parmesan and enough cooking water to make it glossy.